From Debra Gift

1

• 1 ¼ Cup Margarine or your favorite Butter substitute
• ¾ Cup Light brown sugar
• ½  Cups Granulated sugar
• 2-3 Tbsp Barrel molasses
• 3 Cups Oatmeal

2

• 1 ½ Cups Flour
• 1 Tsp Baking soda
• 1 Tsp Baking powder
• 1 Tsp Cinnamon
• ½ Tsp Salt
• ¼ Cup Cold water

Directions:

Preheat oven to 365 degrees F.

Mix 1 until fluffy.

Add molasses to 1.

Stir 2 together, add to 1.

Roll into 2 ½ inch rolls: cut cookies

Bake 11 minutes. If you like soft cookies bake more like 8 minutes, and store in a Ziploc bag as soon as cool.

Let cool a few minutes before removing from the cookie sheet.